Welcome to week 6 of Food For Thought – our online series exploring topics around food production and food security.
This week we’re looking at climate-smart agriculture and agroecological approaches. We’re joined by Generosa Calabrese, agronomist at the Mediterranean Agronomic Institute of Bari (CIHEAM Bari).
For more Food For Thought, visit: www.selfhelpafrica.org/ie/foodforthought